Cooking Menu

 

Here are some of our favourite plates, Bon Appetit! 🙂

For more inspiration check this; https://www.tasteatlas.com/search

 

Luxemburg
• Vegan Luxemburgers by Chris

Bellarus
• Chicken & Apple and Celery CREPES by Tatiana

Japan
• Sushi with Leo – Roll your own style
Miso Ramen
• Creamy udon Sesame Noodles
• Miso Marinated Aubergine

Sweden
• Swedish Meatballs by Miranda

Thailand
• Green / Yellow / Red Curry with rice
Tom Yam Soup with rice on the side
• Green Curry with Lychee
• Tangy Thai noodle salad

Suriname
Roti Massala by Adjan

India
• Butter daal by Cara

Netherlands
Hutspot by Luuk – Veggie Mash, with meat and vegan-meat options

France
• French Onion Soup by Ninka – With roasted bread and cheese
• Ratatouille
• Boulettes Bourguignon

Maroc
• Cous Cous – With fresh mint & cucumber by Adjan

Italia
• Risotto by Andrea
• Pasta Salmon – Smoked salmon & white wine sause
• Pasta with homemade Pesto with tomatos & mozerella – by Marina

Spain
Seafood Paella
• Filled Paprika (Pimiento)

Danmark
Danish Blue Pasta

United Kingdom
Fish And Chips
• Her Majesty’s 🇬🇧 Bangers & Mash by Chris

Norway
Salmon wraps by Marcos
Fish Soup

China
• Dumplings by Lifang

Mexico
• Tostadas – With guacamole & Cactus de Collcerola
• Taco Tuesday by Miranda

Germany
• Bavarian-beer-roasted-pork

Argentina
• BBQ friday’s by Adrian – Vegan & non-vegan

Ireland
Irish Stew